WHAT’S HAPPENING @ DRIFTWOOD CAFÉ
ALLANS NEW WEEKLY GOURMET SET MENU
Starters
Steamed mussels with a creamy curry and lemon grass velute and crispy melba toast
Smoked salmon tartar served on a chive infused potato cake and drizzled with a yoghurt & herb dressing
Mains
Braised springbok shanks served on a sage infused mash & topped with a rosemary gravy and caramelized onions
Grilled beef fillet medallions served on a spring onion & white wine risotto, topped with a sweet berry dressing
Dessert
Duo of marshmallow & sweet basil Brule and vanilla sponge with dark chocolate cream
Champagne jelly with rose water poached pears
Available only on Tuesday—Thursday
For only R100-00
Tuesday
PENSIONERS DAY
Pensioners enjoy a FREE pudding with any main meal ordered.
FAMILY DAY
Kids eat FREE from the Rascals menu - 1 per accompanying adult.
Wednesday
GRILLED FILLET, RUMP OR SIRLOIN - R80
250g with chips & onion rings
Thursday
AROUND THE WORLD BUFFET - R75
Ask your waiter where in the world is Driftwood Eating tonight?
Sunday
CARVERY - R95
Lunchtime 3 course carvery. 4 Meats, 3 starches, 2 veg, salads and a stunning dessert table including a cheeseboard and 9 different desserts.
Please note: Helping yourself to anything on the buffet constitutes a purchase. Thanks
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